{"id":1991,"date":"2020-11-17T16:35:49","date_gmt":"2020-11-17T16:35:49","guid":{"rendered":"https:\/\/www.eatmcr.co.uk\/?p=1991"},"modified":"2020-11-17T16:40:29","modified_gmt":"2020-11-17T16:40:29","slug":"butchers-quarter-burger-van-manchester","status":"publish","type":"post","link":"https:\/\/www.eatmcr.co.uk\/what-to-eat\/butchers-quarter-burger-van-manchester\/","title":{"rendered":"What to Eat #7 – The Butcher’s Quarter burgers"},"content":{"rendered":"\t\t
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To help boost trade over the challenging lockdown period, one Northern Quarter butcher has taken to the streets, serving takeaway meals to passers-by.<\/p>

The Butcher’s Quarter on Tib Street has opened a burger van outside their shop; a purpose-built BBQ van with a metal hatch which lifts up to reveal an open grill balanced over pools of white hot coals.<\/p>

The artisan butcher and cheesemonger has used some of their finest ingredients to create this mighty fine burger.<\/p>

It consists of 100% dry aged beef patties and melted raclette cheese, topped with homemade miso mayo, pickled red onion and gherkins, inside soft brioche buns from Companio bakery in Ancoats.<\/p>

\"\"<\/p>

The burger van is normally open from 12-4pm Friday to Sunday during lockdown. This weekend, the BBC are filming on Tib Street on Saturday 22 and Sunday 23 November and so if you want these delicious Butcher’s Quarter burgers, you’ll have to get down on Friday. The BBQ van will reopen as normal next weekend.<\/p>

The Butcher’s Quarter shop itself is open Tuesday to Sunday with amended hours over the lockdown period. This weekend, it will be open 8am to 12pm on Saturday 22 November due to the filming.<\/p>

For further updates, visit their Instagram page<\/a>.<\/p>\t\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

The artisan butcher and cheesemonger has used some of their finest ingredients to create this mighty fine burger<\/p>\n","protected":false},"author":8,"featured_media":1995,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"spay_email":""},"categories":[8],"tags":[],"yoast_head":"\nWhat to Eat #7 - The Butcher's Quarter burgers - EAT MCR<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.eatmcr.co.uk\/what-to-eat\/butchers-quarter-burger-van-manchester\/\" \/>\n<meta property=\"og:locale\" content=\"en_GB\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"What to Eat #7 - The Butcher's Quarter burgers - EAT MCR\" \/>\n<meta property=\"og:description\" content=\"The artisan butcher and cheesemonger has used some of their finest ingredients to create this mighty fine burger\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.eatmcr.co.uk\/what-to-eat\/butchers-quarter-burger-van-manchester\/\" \/>\n<meta property=\"og:site_name\" content=\"EAT MCR\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/Eatmcr\/\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-17T16:35:49+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2020-11-17T16:40:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.eatmcr.co.uk\/wp-content\/uploads\/2020\/11\/butchers-quarter-2-e1605630780607.jpeg\" \/>\n\t<meta property=\"og:image:width\" content=\"1280\" \/>\n\t<meta property=\"og:image:height\" content=\"872\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@eat_mcr\" \/>\n<meta name=\"twitter:site\" content=\"@eat_mcr\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Maya Black\" \/>\n\t<meta name=\"twitter:label2\" content=\"Estimated reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.eatmcr.co.uk\/#website\",\"url\":\"https:\/\/www.eatmcr.co.uk\/\",\"name\":\"EAT MCR\",\"description\":\"Curating and Promoting the Vibrant Manchester Food Industry\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.eatmcr.co.uk\/?s={search_term_string}\"},\"query-input\":\"required name=search_term_string\"}],\"inLanguage\":\"en-GB\"},{\"@type\":\"ImageObject\",\"@id\":\"https:\/\/www.eatmcr.co.uk\/what-to-eat\/butchers-quarter-burger-van-manchester\/#primaryimage\",\"inLanguage\":\"en-GB\",\"url\":\"https:\/\/www.eatmcr.co.uk\/wp-content\/uploads\/2020\/11\/butchers-quarter-2-e1605630780607.jpeg\",\"contentUrl\":\"https:\/\/www.eatmcr.co.uk\/wp-content\/uploads\/2020\/11\/butchers-quarter-2-e1605630780607.jpeg\",\"width\":1280,\"height\":872,\"caption\":\"The burgers are made with dry aged beef patty and melted raclette cheese\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.eatmcr.co.uk\/what-to-eat\/butchers-quarter-burger-van-manchester\/#webpage\",\"url\":\"https:\/\/www.eatmcr.co.uk\/what-to-eat\/butchers-quarter-burger-van-manchester\/\",\"name\":\"What to Eat #7 - 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